Our Story | Neverending Brunches
They happened on the weekends. We would appear in our dining nook, one by one, a bit late for breakfast and way too early for lunch. Four sisters, growing up in a small village in the countryside of Hungary, in the early 80ies. We had no idea that we were brunching….
Dutch Baby | Sometimes the Sweetest Coincidence Leads You to the Recipe You Need
A breakfast recipe for the lazy or the quarantined. Basic ingredients and a fresh take on pancakes. One Sunday morning, a couple of years ago, I was looking for a breakfast recipe. A meal that is relatively quick and easy to make but also satisfies my urge for a span-new…
Plant-Based Dance Club All Weekend Long | Things Your Eyes Can’t See
This time-lapse video shows over 72 hours of my houseplants joyfully dancing, especially when sunlight peeks into the room.
Savory Dutch Baby | Not Sweet but Lovely
Savory Dutch Baby – the sibling of the sweet Dutch Baby, a fluffy, light breakfast pancake of German origin. I met the sweet Dutch Baby first. Inspired by a tutor who taught me to allow new possibilities to transform old ways of being, I figured, there has to be a…
Kifli | A Half-Moon Shaped Traditional Hungarian Pastry
Kifli [kih-fli] is a Hungarian pastry, probably one of the most popular. It is half-moon shaped, can be savory or slightly sweet, with no limitation on toppings—salt, cheese, poppy seeds, sesame seeds, olive, dried onion, you name it. I prefer the classic, plain butter kifli, which is slightly on the…
How to Store Fruits, Vegetables and More | Extend the Shelf Life of the Essentials
Lately, I buy more groceries than I used to. As long as the epidemic period lasts, it is probably not a bad idea, so I make fewer trips to the store. The challenge: how to store things to keep everything fresh for longer. #zerofoodwaste With that in mind, I am…
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